EXTRA YEAST PACKS

Each yeast pack and 1-kilo bag of flour of the kind I will tell you when you buy the kit, makes about eleven 10-inch pizzas.

Take the opportunity and add a couple of extra yeast packs to your order. When I make a dough, I normally make a double batch of dough buns. I put them on a tray and straight into the freezer. If you want to make a couple of pizzas the next day, then you put, let's say, 4 buns on a separate tray. You use the misting bottle and mist them with water and then cover with a plastic film and place the tray in the middle of the refrigerator. You should use them within 2-3 days. Later, it can be difficult to work the dough. But you can cut a bun in two, flatten it a bit, and stretch it out a bit, and then make a pan of it. When you make bread, the heat has to be higher than when you make pizzas

FREE SHIPPING WHEN YOU ORDER SOMETHING ELSE AT THE SAME TIME. STORE THEM IN THE FREEZER